Beer House beer

Beer House Beer

It is filtered and unpasteurized beer.

Our beers are brewed according to the German recipes, some of which are originated from the Bavarian breweries that date back to the 16th century.

The beer making process (wort boiling) starts in the middle of the big hall, just under the eyes of our guests. From the hall, the wort is pumped into large tanks where it brews 5-6 days and then matures 21 days.

The whole beer making process takes around 27-28 days.

Welcome and enjoy!

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